welcometo wonu

Brewed at home, made with care

WONU WEEKND started as a home kitchen project — making drinks the slow way and pairing them with homemade sauces and syrups instead of store-bought mixes.

Every strawberry sauce, ube halaya, banana rhuma syrup and muscovado drizzle on the menu is made from scratch, in small batches.

• Espresso drinks, milky lattes, fruit sodas and matcha — all made to order.
• Homemade sauces and syrups — strawberry, ube halaya, banana rhuma, muscovado.
• A full kitchen in Nabua: silog meals, pansit, pasta, sandwiches and appetizers.
• The café opens Friday to Sunday — the name was never an accident.
• Small batch, nothing pre-made and nothing sitting around waiting.